Elandskloof is one of the newest ward in Overberg district, characterized by fairly high altitude for the Cape, with vineyards going up to 900 meters above sea level.
Provisional rating for this tank sample, (may well attained higher rating once release next November) a ripe Sauvignon Blanc made in Graves style with oak contact, lots of crushed blackcurrant leaf, spicy, creamy texture, peppery spice, best revisited around December 2013.