South Africa’s most consistent and finest example un oaked
Chardonnay just get better and better, this just release 2013 shows and
impressive concentration, texture and laser like acidity, well buffered by the bright
fleshy structure, without a doubt best vintage to date as far as I can remember
Origin: Robertson
Notes: perfume | lemon | peach | honey | juicy | lively
Ideal drinking occasions: anytime calling for a great glass of Chardonnay with or without food
Serve with: grilled or roasted crayfish, roast chicken, sushi
Drink:
now until 2017+
Alcohol: moderate plus | 13.5% abv