Why South African Chenin Blanc are World Class an evening of fun and discovery of Chenin Blanc, Gamay Noir and Verdelho paired with a 4 course dinner by Executive Chef Jade Sullaphen at Quills Restaurant Intercontinental OR Tambo Airport on wednesday 26 January 2011.
Tasting and wine pairings will be presented by Miguel Chan
R 250PP
Bookings on 0119615400 or quills@icairport.com
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