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Wednesday, August 3, 2011

SPRING INTO STEP AND CELEBRATE ALL THINGS SAUVIGNON BLANC

SPRING INTO STEP AND CELEBRATE ALL THINGS SAUVIGNON BLANC


Experience a weekend of family, fun, food and wine at Durbanville Hills as we celebrate all things Sauvignon blanc at the annual Durbanville Wine Valley’s Season of Sauvignon on 1 and 2 October.

Join us at Durbanville Hills and surround yourself with Sauvignon blancs whilst easing into the Saturday and Sunday with the lazy sounds of rock and blues.

The Eatery chef has created the ‘Perfectly Paired Picnic’ to compliment the cellar’s award-winning Sauvignon Blancs with a variety of fresh and exciting dishes such as marinated prawns, asparagus quiche and melon salsa.

For a cook out option, create your own wrap at the Grill Bar, where fresh West Coast oyster buckets and a selection of alfresco flat breads will also be available.

For the kiddies, a ‘Box Full of Fun’ gives them the chance to create their own pizza in true chef’s style.

The Durbanville Hills Eatery, with its panoramic views over Table Mountain and Robben Island will be serving a Bistro menu on both Saturday and Sunday.
Dates and times:
Saturday, 1 October from 10.00 to 17.00 Sunday, 2 October from 10.00 to 18.00
Costs: R50 gets you in and includes a souvenir crystal glass and a glass of Durbanville Hills Sauvignon Blanc.

No entry fee for children.Picnic baskets are available per pre-booking at R180 for two persons.

Children’s entertainment: Face painting, Sand Art, Jumping Castle, and an opportunity to make your own cork pin board.

For more information contact Simone Brown on (021) 558 1300 or send an email to SIBrown@durbanvillehills.co.za

ISSUED BY DKC (De Kock Communications)
ON BEHALF OF Durbanville Hills Winery
DATE ISSUED 19 July 2011
MEDIA ENQUIRIES Tania Kotze, brand manager, Durbanville Hills (021) 809 8211
Linda Christensen, DKC (021) 873 2199