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Thursday, May 23, 2013

Alto Stellenbosch Cabernet Sauvignon 2010 92 Points


  


Notes: blackberries | blackcurrants | mint | olives | balsamic
Ideal drinking occasions: autumnal chill
Serve with: chargrilled T-Bone, the thicker the better
Drink: best from 2015 until 2023
Alcohol: high with 14% abv