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Thursday, November 8, 2012
End of Year Champagne Articles
With the holidays approaching, celebratory food and wine pairings are not far behind. As you begin to write for the holiday season, remember that the Champagne Bureau, USA is your resource for all information about this unique sparkling wine that receives its name from a specific place where the grapes and wine are produced – Champagne, France.
Located 90 miles northeast of Paris, Champagne’s climate, chalky soil, and lineage of winemaking combine to produce a sparkling wine that can only be made in one place: Champagne. There are many sparkling wines produced around the world, but Champagne only comes from Champagne.
As the official U.S. representative of the grape growers and houses of the Champagne region, the Bureau can provide you Champagne facts, figures, statistics, history, food pairing suggestions, serving tips and information about the region’s ongoing name protection efforts. Our Director, Sam Heitner, is available for interviews and can provide comments about Champagne as well.
Although a busy time of year, we handle all media inquiries promptly. Allow the Bureau to assist with all of your Champagne questions and don’t hesitate to contact us.
Cheers!
Jennifer Hall | Champagne Bureau, USA
1850 M St. NW | Suite 800 | Washington, D.C. 20036
O: (202) 777-3554 | C: (202) 340-2201| F: (202) 370-2677
E: jhall@clsdc.com
