Semillon led blend with 75%, Chardonnay 17% and Sauvignon
Blanc 8%, all components were oak fermented with 20% new wood for ageing, the
balance was 50% oak combination and 50% unoaked for freshness, showing a straw
gold with yellow reflections.
Clean, stony fruit, citrus burst, peppery, honeyed and
spicy, hints of minerality, subtle oaking.
Dry with dash of residual sugar, medium acidity, fresh and
juicy, creamy texture, moderate alcohol of 13% abv, long and persistent, will
gain complexity with bottle age, good now, will be better from 2014.
