Thursday, 28 February,
19h00, Holden Manz wine estate, Franschhoek
Following hot on the
heels of the popular winemaker dinners, Holden Manz has added a new twist by
pairing guest chefs and winemakers for a gourmet experience of note at this
Franschhoek boutique wine estate on Thursday, 28 February.
The Franschhoek Kitchen
restaurant will set the stage for a culinary clash of the titans, with
Executive Chef Maryna Frederiksen of Holden Manz joined by Chef Bjorn Dingemans
from The Millhouse Kitchen at Lourensford and Chef Chris Erasmus from Pierneef
á La Motte for a menu brimming with fine dining pleasure, with each dish paired
with exquisite wines from the respective estates.
The Chef and Wine
Pairing Experience on Thursday, 28 February at 19h00 costs R350 per person. For
bookings, call 021-8762729 or e-mailrestaurant@holdenmanz.com.
The Holden Manz
tasting room is open daily from 10h00 to 17h00. Holden Manz Wine Estate offers
a spectacular setting for weddings. For more information or bookings, phone
021-876 2738. Visit Holden Manz on Facebook, www.holdenmanz.com or
follow @HoldenManz on Twitter. To reach Holden Manz, turn right at the Huguenot
Monument in Franschhoek and follow the signs for two kilometres. GPS
coordinates: Latitude: 33° 56’ 7” S; Longitude: 19° 6’ 54” E.
